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Consumer Health & Wellness
January 2008 - Vol 3, Issue 1
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Greetings,

In this month's issue we would like invite you to attend a CREMe Nutrition workshop being held in London on February the 6th in association with Purely Nutrition.

We also discuss how emerging technologies are enhancing food safety in the supply chain.

We are very pleased to announce a new industry partnership which we believe some of you will want to be a part of. Through this very exciting partnership we are hosting an introduction to CREMe Nutrition and training workshop on Wednesday February the 6th at Bayswater in London.

The full capabilities and features of our new CREMe Nutrition product will be explored. The cost of attending this workshop will be 5 per person. If you are interested in attending the workshop, or have any other queries, please do not hesitate to contact myself or Sorrell from Purely Nutrition. Sorrell's contact details are +44 (0)1423 858123 or sorrell@purelynutrition.com.
Nanotechnology is no longer a concept for academic discussion. In this article, we discuss how the technology is now transforming the whole infrastructure around food hygiene and surface protection from farm to fork.

Products are now transforming the way we clean our buildings, and sanitize food preparation machines and work areas.

Organisations now have the ability to protect the food supply chain from microbial and other contaminants more effectively and at the same time eliminate the requirement for aggressive chemicals cleaning process.

Of course, this allows the food to be produced more safety, more economically and for the process to be more environmentally friendly.
There are a number of new items of interest in the online CREMe Research Network (CRN) including a new section which aggregates global food safety news. Don't forget to keep up to date with CRN!

The CREMe newsletter is our way of communicating with you - the food, nutrition and chemical safety professionals of this world. You have received this newsletter either because: you have signed up for it, you have expressed an interest in our CREMe products and services over the last number of years, we have worked on a project together or you have joined CRN.

CREMe promotes health and safety by enabling industry, regulators and researchers to understand consumer intakes and exposures. If you have any questions or queries on our articles or if you would like us to discuss a particular topic, please contact us. This and all previous newsletters are available at: the CREMe Newsletter site.

Yours Sincerely,
Cronan McNamara
CREMe Software Ltd.

phone: +353 1 896 8451