How organizations can help industries and members forecast risks and opportunities.
Embracing uncertainty – transitioning from trend forecasts to future scenarios – How data and AI can lead the way
Embracing uncertainty – transitioning from trend forecasts to future scenarios – How data and AI can lead the way
Insects are a source of energy, protein, fat, minerals and vitamins. Mean estimates show energy levels to be around 400–500 kcal per 100 g of dry matter, making them comparable with other protein sources. However, there are some potential biological, chemical and environmental hazards associated with the use of farmed insects as food and feed.
Microbes are ubiquitous in nature. Their prevalence and spread – even with sanitisation procedures – is evident in food production environments. But what about condensation? Could this be just as big an enemy?
DOWNLOAD THE OVERVIEW NOW
Gain critical business intelligence from shared, anonymized data.