The 12 evolving global factors affecting food safety in 2025
These are the key factors influencing global food safety, how they have changed, and how data collection, sharing, and utilization can address these issues.
These are the key factors influencing global food safety, how they have changed, and how data collection, sharing, and utilization can address these issues.
Data trusts provide opportunities for the members to benefit from the aggregated data, often through new data insights or predictions which can motivate data sharing.
Prof. Fanning has been helping develop applications around genome sequencing to minimise risks in global food production and improve food safety decision-making. Two practical outcomes
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