The Clean Label Trend
Clean label is not a trend anymore, it is considered to be standard for many consumers and food manufacturers. Consequently, the food industry keeps moving toward such products, in order to meet consumers’ demands.
Creme Global partners on the FDI Evolution of food & drink in Ireland report
Creme Global’s collaboration with Food Drink Ireland (FDI), culminated in the launch of a new report titled FDI Evolution of food and drink in Ireland 2005 -2017. The report shows the decreases in sugar and saturated fat in Irish diets between 2005 and 2017 as a result of voluntary undertakings by food and drink companies.
World Food Safety Day 2019
The first-ever World Food Safety Day, adopted by the United Nations General Assembly in December 2018, is celebrated TODAY! Our Head of Food Safety & Nutrition Sandrine Pigat as well as Food Scientist Foteini Bompola took some time out to answer a few pressing questions on food safety in 2019.
The evolution of data processing technologies in the food industry (1/2)
The evolution of novel data processing technologies is fast paced and the volume of data being generated is growing by the second. The food industry stands to benefit from this […]
The evolution of data processing technologies in the food industry (2/2)
This article continues from part one of this two-part article. Product Stability and Shelf Life – Predictive Modelling To ensure consumer safety, product quality and to preserve concentration levels of […]
Introducing Data Foundry
At Creme Global we believe in the collection, integration and secure sharing of data to produce insights and clarity and to create value. For over 15 years, we have worked with leading organisations around the world on secure, collaborative, data and scientific modelling solutions.
Top takeaways from IFT FIRST
The latest consumer and innovation trends impacting the food industry. The first in-person IFT FIRST conference in a while kicked off in Chicago this week and it was a joy […]
