We advance global health, safety and nutrition.
Achieved through our world-class data services, scientific expertise, data science, AI and predictive modelling capabilities.
We can provide you with answers for
Creme Global provides various expert services that enable you to get the most out of your data and gain new and clearer insights. Our services include scientific modelling, data analytics, training and computing which build upon our products and deliver new value to your organisation.
Product development
Opening new markets
Regulation
Exposure assessment
Safety
Risk assessment
Meeting the demand for safety and sustainability.
Consumers are increasingly demanding about the food they eat, the cosmetics they wear and the impact of the products they consume. Creme Global combines its deep scientific expertise with the world’s most accurate and user-friendly models that support regulatory requirements, risk assessment and root cause analysis.
Release the full power of your data
Our products enable leading organisations to achieve better decision making in food science, human health, operational risk and scenario analysis. Used by industry leaders and main regulatory bodies and researchers.
We work with the largest food, cosmetic and chemical brands in the world and also with main industry regulators in both the US and Europe.
Cosmetics & Fragrances
Our solutions and services for cosmetic, personal care and fragrance manufacturers. Creme Global are world leaders in the application of data and digital technologies to the cosmetic industries.
Food Safety & Nutrition
Our solutions and services for food manufacturing, safety and nutrition. Creme Global combines its deep scientific expertise with the world’s most accurate and user-friendly models that support regulatory requirements, risk assessment and root cause analysis.
Agri-Food Science
Ensuring food safety, pre and post harvest, from farm to fork. Creme Global are world leaders in the application of data and digital technologies to
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Focus on ‘dose’ to understand how chemicals in food affect populations
Some chemicals are not intended for human consumption at all, but are nonetheless known to be present at various levels, like the residues from pesticides or contaminants from food packaging.
Working with regulators and industry to reduce the salt intake of a population
Over the next two and a half years, the FDA aims to cut the average sodium level intake by 12% — from 3,400 to 3,000 milligrams a day.
Dietary Assessment Tools For Older Adults
Over the past decade, the importance of nutritional status has been increasingly recognized in a variety of morbid conditions including cancer, heart disease, and dementia in people over the age of 65 (Wells and Dumbrell, 2006).
Partner with us for a brighter future
Creme Global’s world class scientific modelling, data science, AI and predictive capabilities serve consumers, manufacturers and producers, enabling them to create great products that improve their lives while contributing to health, sustainability and a vibrant planet.
