Publications
Browse our publications
Design, development and validation of software for modelling dietary exposure to food chemicals and nutrients.
McNamara C, Naddy B, Rohan D, Sexton J.
Food Addit Contam. 2003 Oct;20 Suppl 1:S8-26.
20/10/2003
Categories: All Publications, Chemicals, Exposure, Food Safety, Nutrition, Technology
Modeling the Microbiological Shelf Life of Foods and Beverages
O'Mahony Cian, Dennis L Seman
In book: The Stability and Shelf Life of Food, Edition: Second, Chapter: 9, Publisher: Elsevier, Editors: Persis Subramaniam, pp.253-284
01/12/2016
Categories: All Publications, Food Safety, Microbiology, Technology
Probabilistic modelling to assess exposure to three artificial sweeteners of young Irish patients aged 1–3 years with PKU and CMPA
O’Sullivan Aaron J., Sandrine Pigat, Cian O’Mahony, Michael J. Gibney & Aideen I. McKevitt
Pages 1660-1671 | Received 11 May 2016, Accepted 08 Aug 2016, Accepted author version posted online: 09 Sep 2016, Published online: 30 Sep 2016
09/09/2016
Categories: All Publications, Chemicals, Exposure, Food Safety, Technology
Assessing and reporting uncertainties in dietary exposure analysis: Mapping of uncertainties in a tiered approach
Kettler Susanne & Marc Kennedy, Cronan McNamara, Regina Oberdörfer, CianO'Mahony, Jürgen Schnabel, Benjamin Smith, Corinne Sprong, Roland Faludi, DavidTennant
Food and Chemical Toxicology - Volume 82, August 2015, Pages 79-95
15/04/2015
Categories: All Publications, Chemicals, Exposure, Food Safety
Development of a new modelling tool (FACET) to assess exposure to chemical migrants from food packaging.
Oldring PK, O'Mahony C, Dixon J, Vints M, Mehegan J, Dequatre C, Castle L.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(3):444-65. doi: 10.1080/19440049.2013.862348. Epub 2014 Jan 15.
15/01/2014
Categories: All Publications, Chemicals, Food Safety, Migration, Technology
Estimates of dietary exposure to bisphenol A (BPA) from light metal packaging using food consumption and packaging usage data: a refined deterministic approach and a fully probabilistic (FACET) approach.
Oldring PK, Castle L, O'Mahony C, Dixon J.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(3):466-89. doi: 10.1080/19440049.2013.860240. Epub 2014 Jan 20
20/01/2014
Categories: All Publications, Chemicals, Exposure, Food Safety, Migration
Light Metal Packaging Methodology – Coatings Tech, Jan 2014
Oldring P. K. T. - Valspar Corporation UK, F. Savrij Droste, R. Whitaker, D. Smith
Jct Coatings Tech 11(1):30-40
01/01/2014
Categories: All Publications, Chemicals, Food Safety, Migration
Modelling framework for assessment of dietary exposure to added flavouring substances within the FACET (Flavours, Additives, and Food Contact Material Exposure Task) project.
Mistura Lorenz, Stefania Sette, Cian O’Mahony, Karl-Heinz Engel, John Mehegan, Catherine Leclercq On behalf of the Flavours, Additives, and Food Contact Material Exposure Task (FACET) Consortium
Food and Chemical Toxicology Volume 58, August 2013, Pages 236-241
01/08/2013
Categories: All Publications, Chemicals, Food Safety, Migration
Uncertainty analysis of the use of a retailer fidelity card scheme in the assessment of food additive intake.
McNamara C, Mehegan J, O'Mahony C, Safford B, Smith B, Tennant D, Buck N, Ehrlich V, Sardi M, Haldemann Y, Nordmann H, Jasti PR.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2011 Dec;28(12):1636-44. doi: 10.1080/19440049.2011.606232. Epub 2011 Oct 13.
04/10/2013
Categories: All Publications, Chemicals, Exposure, Food Safety, Technology
EFSA, EFSA. (2007) Opinion of the Scientific Panel on Plant protection products and their Residues on acute dietary intake assessment of pesticide residues in fruit and vegetables.
The EFSA Journal (2007) 538, 1-88
10/08/2007
Categories: All Publications, Chemicals, Exposure, Food Safety