Publications
Browse our publications
White paper on personalised nutrition – paving a way to better population health
Celis-Morales, C., Mathers, J., Gibney, M., et al. on behalf of the Food3Me Study
Technical Report (PDF Available)
05/2020
Categories: All Publications, Nutrition, Personalised Nutrition, Technology
A Dietary Feedback System for the Delivery of Consistent Personalized Dietary Advice in the Web-Based Multicenter Food4Me Study
Forster H, Walsh MC, O'Donovan CB, Woolhead C, McGirr C, Daly E, O'Riordan R, Celis-Morales C, Fallaize R, Macready AL, Marsaux CFM, Navas-Carretero S, San-Cristobal R, Kolossa S, Hartwig K, Mavrogianni C, Tsirigoti L, Lambrinou CP, Godlewska M, Surwiłło A, Gjelstad IMF, Drevon CA, Manios Y, Traczyk I, Martinez JA, Saris WHM, Daniel H, Lovegrove JA, Mathers JC, Gibney MJ, Gibney ER, Brennan L
J Med Internet Res 2016;18(6):e150
04/2020
Categories: All Publications, Nutrition, Personalised Nutrition
Predictive modelling of the exposure to Steviol Glycosides in Irish patients aged 1-3 years with Phenylketonuria and Cow’s milk protein allergy
O’Sullivan Aaron J., Sandrine Pigat, Cian O’Mahony, Michael J. Gibney & Aideen I. McKevitt
Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 1
02/2020
Categories: All Publications, Chemicals, Exposure, Food Safety, Nutrition
Aggregate exposure to vitamin A from cosmetics and the diet
Tozer S, Kosemund K, Kelly S, O’Mahony C.
Toxicology Letters, Volume 238, Issue 2, Supplement, 16 October 2015, Page S368
02/2020
Categories: All Publications, Chemicals, Exposure, Food Safety, Nutrition
Probabilistic aggregate exposure modelling to aluminium from the diet, cosmetics and medicines
Tozer Sarah, Cian O’Mahony, Jay Nash, Seamus Kelly, E.J. Daly
Toxicology Letters, Volume 229, Supplement, 10 September 2014, Page S128
02/2020
Categories: All Publications, Chemicals, Exposure, Food Safety, Nutrition, Personal Care
Baseline characteristics of the Food4Me Proof of Principle Study: a web-based randomised controlled trial of personalised nutrition in seven European countries
Celis-Morales C, ..., E. J. Daly, Victor Akujobi, Rick O’Riordan, et al on behalf of the Food4Me Study
December 2014Genes & Nutrition 10(450):1-13
02/2020
Categories: All Publications, Nutrition, Personalised Nutrition, Technology
Aggregate exposure modelling of vitamin A from cosmetic products, diet and food supplements
Tozer, S & Cian O'Mahony, Jen Hannah, John O'Brien, Seamus Kelly, Kirstin Kosemund-Meynen, Camilla Alexander-White
Food and Chemical Toxicology, Volume 131, September 2019, 110549
02/2020
Categories: All Publications, Exposure, Food Safety, Nutrition
A Framework for the Predictive Modelling of Public Health Nutrition Strategies
Pigat, S., O'Mahony, C.
The FASEB Journal 29 (1_supplement), 384.8
02/2020
Categories: All Publications, Exposure, Nutrition, Technology
Probabilistic Bioactive Food Compound Intakes in the European BACCHUS Project
Pigat Sandrine, Rosalyn O'Connor
The FASEB Journal 29 (1_supplement), 905.3
02/2020
Categories: All Publications, Chemicals, Exposure, Food Safety, Nutrition
Micronutrient exposure modelling: To build a refined safety assessment for micronutrients
O’Keeffe L., S Pigat
Toxicology Letters, S119-S120
02/2020
Categories: All Publications, Exposure, Food Safety, Nutrition