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About Creme

Creme's mission is to promote consumer health and wellness by enabling government regulators, food, personal care product and chemical manufacturers to easily and accurately evaluate food intake, nutrition and exposure levels of consumers.

Creme provides data, consultancy and online software services to industry, government regulators and researchers around the world, to enable them to understand food intake, nutrition and exposure levels of consumers in the areas of food, chemicals, cosmetics and the environment.

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Latest news

  • Creme Exposure, Food Safety and Nutrition Conference 19th-20th April 2012 in Dublin, Ireland
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  • March Newsletter - Creme Nutrition Month and Creme Conference News
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  • February Newsletter - EFSA Report on Pilot Project to Develop a Compiled European Food Consumption Database Published
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  • USDA FSIS acquires Creme Food® to support its mission.
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